Tuesday, 17 August 2010

Salmon salad

Serves 1, syn free


Ingredients

1 salmon fillet baked

5 boiled new potatoes

1/2 pack of lettuce leaves

¼ of a cucumber, sliced

Method

1. Place the lettuce leaved on the plate

2. Add the cucumber

3. Slice the potatoes and add

4. Place the salmon fillet in the middle


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