Sunday, 20 March 2011


Syn free on EE & green (6 syns if not using 1/2 tube of primula light as healthy extra a)

serves 4

2 x 150g tubes of primula light
400g of spaghetti
3 eggs, lightly beaten
8 rashers of bacon, cut into smaller pieces
salt & pepper
handlful fresh chives, cut up

1. cook the spaghetti to packet instructions

2. Dry fry the bacon for 2-3 minutes, set aside till later

3. Season the eggs with salt & pepper then whisk with the primula light cheese, add 1/2 of the chives

4. Add the egg mixture to the pan of bacon and stir gently over a low heat until the egg starts to cook

5. Remove the pan from the heat, stir in the bacon and serve

6. Sprinkle over chives as garnish

1 comment:

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